Ginger is a perennial plant used as a seasoning in cooking throughout the world. Ginger originated in China and soon spread to Africa, Asia, India and the Caribbean Ginger is a common ingredient in Chinese Food and used to flavor dishes like seafood or lamb.

Ginger is also used in candy, cookies, crackers and cakes, ginger ale and ginger beer.

• Diarrhea
• Nausea
• Seasickness
• Morning sickness
• Dyspepsia
• Colic

Ginger can cause heartburn, gas and bloating. Sometimes allergic reactions can occur, resulting in a rash.

• Gingerbread House
• Gingersnaps
• Gingerbread
• Gingerbread House Kits
• Gingerbread Man
• Ginger Ale